Creamy Vegan Mushrooms and Peas on Toast

Need a quick plantbased lunch idea? How about this slice of toasted sourdough topped with creamy vegan garlic mushrooms and peas? Ingredients ➡️ 1 slice sourdough toast➡️ Drizzle of olive oil➡️ Handful sliced mushrooms➡️ 1 tsp garlic paste➡️ Handful frozen peas➡️ 2 tbsp @leconservedellanonna vegan porcini mushroom sauce➡️ Handful fresh salad leaves➡️ Sprinkle salt and…

Vegan Biscoff Cheesecakes

Hands up who loves Lotus biscoff spread and biscuits! Me! me! Meee!! Dangerously addictive right? Well, I’ve got the perfect little recipe here to satisfy that biscoff craving.  Creamy vegan no-bake cheesecake with a delicious melt in your mouth biscoff biscuit base – this is my idea of heaven and I’m sure once you’ve tried…

Chunky Spiced Roasted Sweet Potato and Pumpkin Soup

Well it might be February but it’s certainly not quite Spring yet here in the UK! But don’t worry, I’ve got a yummy new soup recipe to warm you up and it’s the perfect one for you curry lovers out there! Creamy thick and chunky spiced roasted sweet potato and pumpkin soup. Ingredients 🍠 Roasted sweet…

Chickpea & Dried Apricot Tikka Masala

Such a delicious and super easy to make tikka masala made with dried apricots which are soooo yummy in a curry!! Ingredients ➡️ 1 tbsp oil ➡️ 1 diced onion ➡️ 1 chopped clove garlic ➡️ 1 tbsp chopped ginger ➡️ Handful chopped mushrooms ➡️ 1 tin chickpeas ➡️ Handful frozen peas ➡️ Handful frozen…

Vegan Oreo Cheesecakes

If you’re doing veganuary and you need a quick simple dessert, look no further, I got you!! And even if you’re not vegan or doing veganuary, these little dessert pots are so easy to make and they look and taste amazing so you should definitely make them anyway! Okay? Okay cool 😉 Just look at…

Vegan Fajita Chickpea Bowl

Tasty, quick and super healthy, I love good food that you can literally make in minutes 💥 🥣 Ingredients 🥣 *for 1 person* ➡️ 1 tbsp oil – I use olive oil ➡️ 1/3 can drained chickpeas ➡️ Handful chopped mushrooms ➡️ Handful sliced courgette ➡️ 1 tsp or a sprinkle of fajita spice to…

Vegan and Gluten Free Choc chip Blondies

I love healthier blondies just as much as I love brownies and my previous recipe for blondies went down so well, I’ve made more and adapted the recipe. Ingredients 2 large ripe bananas 2 tbsp melted coconut oil 250g peanut butter / any nut butter 150g maple syrup 1 tsp vanilla extract 130g almond milk…

Vegan Double Chocolate Orange Brownie Cups

Omg you guys…these brownie cups are soooo good!! If you like chocolate orange, drop whatever you are doing and make these quick – you won’t be sorry! Ingredients 50g melted coconut oil 180g melted dark chocolate 100g almond butter 150g self raising flour (you can use gluten free flour) 80g maple syrup 115g almond milk…

Vegetarian Meatball Pesto Pasta

Vegetarian Meatball Pasta With more and more people trying to eat more plant based meals for various reasons, it’s really nice to see that lots of shops now stock plenty of meat alternatives making it really easy to cook simple and delicious meals.  Iceland have brought out a really great range of plant based vegan…

Vegetarian Recipes | Chickpea, Lentil & Spinach Curry

Chickpea, Lentil & Spinach Curry The perfect recipe for vegetarians, vegans or anyone looking to reduce their meat consumption but still enjoy healthy, tasty, hearty food.  I love one pan meals and this only takes a few minutes to prepare and is left to simmer for around 30-45 minutes and then your dinner is served….