Hi, my name is Tash and I am a peanut butter addict 😀 There are worse things to be addicted to though right 😉

These are my overnight oats with chia seeds made in a peanut butter jar that is just less than 1/4 full and it is delicious! Filling and nutritious and made the night before, this is a perfect quick breakfast option for all you busy peeps 🙂 It literally takes 2 minutes to prepare 🙂

Ingredients

• Peanut butter – the last bit of a jar 🙂
• Organic oats – up to around a 1/3 of the jar
• Chia seeds – 1 tbsp.
• Almond milk (or any milk you like) – Fill up so that the jar is 3/4 full

Directions 

1. Push the remaining bit of peanut butter to the sides of the jar (for even distribution when eating 🙂 )
2. Pop in the oats and chia seeds in and add the milk
3. Pop the top on the jar and shake to mix it all up
4. Pop in the fridge overnight
5. Take out the next morning and top with whatever you like or just eat is as it is 🙂
6. I topped mine with dessicated coconut, freeze dried raspberries, a tsp. of Hartland Fudge vegan chocolate spread and strawberries 🙂

Enjoy 🙂

With love, Tash x